Serves
4
Prep Time
10 minutes
Cooking Time
25 minutes
Ingredients
- 1 tablespoon all purpose seasoning
- 2 tablespoons oil
- 8 chicken thigh cutlets
- 600g packet frozen Birds Eye Deli Seasoned Chips - Sea Salt & Rosemary
- 500g packet frozen Birds Eye Deli Garlic Herb Broccoli
Birds Eye Deli Frozen Chips with Sea Salt and Rosemary 600g
Method
STEP 1Combine seasoning and 1 tablespoon oil in a bowl. Add chicken and toss to coat well. Season to taste.
STEP 2
Cook desired quantity frozen Birds Eye Deli Chips following packet directions.
STEP 3
Heat a large non stick frypan over medium heat. Add chicken, skin side down, and cook for approximately 15-20 minutes, turning occasionally until fully cooked through.
STEP 4
Heat remaining oil in a clean frypan over medium-high heat. Cook frozen Birds Eye Deli Broccoli following panfry packet directions. Serve broccoli with chicken and chips.
Tips
Use your favourite protein to pair with this delicious broccoli.