Birds Eye Country Harvest Vegetables are washed, peeled and chopped, so all you have to do is open the pack and cook.
Birds Eye uses Australian grown potatoes that are cut, specially prepared, then quickly frozen to ensure the finest quality and flavour is delivered every time...
Birds Eye Frozen Fish brings you a range of delicious, great quality fish with a range of coatings and seasonings that helps take the stress out of meals times.
A perfect start to the day, packed with flavour, colour and texture, this dish will become popular in your breakfast repertoire.
A delicious burger using Birds Eye Plant Based Burgers and Birds Eye Deli Grilled Veggies.
MasterChef’s Diana Chan in collaboration with Birds Eye Deli Roast Vegetables brings you this tagine served with herby couscous.
Easy and delicious, you won’t even know it’s cauliflower!
A delicious easy meal the whole family will love!
Curly fettuccine pasta is gently tossed with cooked peas, chorizo and served with roasted baby tomatoes.