Serves
6
Prep Time
5 minutes
Cooking Time
20 minutes
Ingredients
- 50g crumbled fetta
- 600g packet frozen Birds Eye Deli Seasoned Chips – Sea Salt & Rosemary
- 1 teaspoon dried Greek oregano, optional
Method
STEP 1Cook frozen Birds Eye Deli Chips following packet directions.
STEP 2
Serve Birds Eye Deli Seasoned Chips topped with crumbled fetta and sprinkled with oregano (if desired).
Tips
Serve with lamb cutlets and a Greek style salad for a quick and easy meal option.