Great for Kids

Fish Finger Stacks & Sweet Chilli Sauce

Description

Kids big and small will love these easy to eat Fish Fingers

Prep time: 5 mins

Cook time: 15 mins

Serves: 4

Ingredients

  • 375g packet frozen Birds Eye Fish Fingers
  • Sliced carrot
  • Sliced celery
  • Strips of red capsicum
  • Iceberg lettuce cups
  • Sweet Chilli Sauce

Instructions

Step 1

Cook required quantity of Birds Eye Fish Fingers following packet directions.

Step 2

Place thinly sliced carrot, celery and red pepper into iceberg lettuce cups. Top with 2-3 cooked Birds Eye Fish Fingers and drizzle with mild sweet chilli sauce.

Tasty Tip!

Enjoy as a fish finger wrap in a tortilla or pita bread.

Fish Finger Stacks Sweet Chilli Sauce
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