Fish fingers wrapped in bread spread with mayo-Yum!
Prep time:10 mins
Cook time:15 mins
- 8 frozen Birds Eye Fish Fingers
- 8 slices white or wholemeal bread, crusts removed
- Mayonnaise for spreading
Cook frozen Birds Eye Fish Fingers following packet directions.
Spread bread with mayonnaise and place a cooked fish finger diagonally onto slice. Wrap up, secure with a toothpick and serve immediately.
Mayonnaise can be substituted with dijonnaise or sweet chilli sauce.