Fish Cakes

Tuna Cakes

Homestyle Tuna Cakes with Potato and Herb coated in a Light Crispy Crumb

Fish Cakes

Tuna Cakes

Homestyle Tuna Cakes with Potato and Herb coated in a Light Crispy Crumb

Tuna (27%), water, potato (13%), wheat flour, canola oil, onion, dehydrated potato, thickeners (1404, polydextrose, xanthan gum, locust bean gum, guar gum, 461, gellan gum), rice flour, reconstituted lemon juice, maize flour, maize starch, sugar, spices, (paprika, white pepper, ginger), yeast, herbs (dill), salt, wheat semolina, acidity regulators (450, sodium bicarbonate, sodium citrate), glucose, ascorbic adic.

  • No Artificial Colours, Flavours or Preservatives

  • No Driftnetting - Dolphin Safe

Whilst all care has been taken to ensure the information above is correct, we recommend checking packaging for the most current information.

Cooking Hints & Tips

Tuna cakes are perfect for a lunch or a light meal, serve with salad and lemon wedges.

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